How to stir-fry king oyster mushrooms with fried meat
Recently, stir-fried pork with king oyster mushrooms has become one of the hot topics on the Internet, and many netizens are searching for how to make this delicious dish. Pleurotus eryngii has thick meat and delicious taste. It has a unique flavor when fried with meat. This article will introduce in detail how to stir-fry pork with king oyster mushrooms and provide structured data to help you easily master the preparation techniques of this dish.
1. Food preparation
Making stir-fried pork with king oyster mushrooms requires the following ingredients:
| Ingredient name | Dosage | Remarks |
|---|---|---|
| King oyster mushroom | 300g | Choose fresh, fleshy king oyster mushrooms |
| pork (or beef) | 200g | It is recommended to use tenderloin for a more tender taste. |
| garlic | 3 petals | slice or mince |
| ginger | 1 small piece | Shred or slice |
| green pepper | 1 | Optional to add color and texture |
| light soy sauce | 2 tablespoons | for seasoning |
| cooking wine | 1 tablespoon | Remove fishy smell and increase aroma |
| salt | Appropriate amount | Adjust to personal taste |
| edible oil | Appropriate amount | For cooking |
2. Production steps
The following are the detailed steps for stir-frying pork with king oyster mushrooms:
| steps | Operating Instructions | Things to note |
|---|---|---|
| 1 | Wash the king oyster mushrooms and cut into thin slices or strips; cut the pork into thin slices and marinate with cooking wine and a little light soy sauce for 10 minutes. | King oyster mushrooms are cut evenly and heated more evenly when fried. |
| 2 | Heat oil in a pan, add ginger slices and minced garlic and sauté until fragrant. | The heat should not be too high to avoid burning the minced garlic. |
| 3 | Add the marinated meat slices, stir-fry quickly until it changes color, then set aside. | Stir-fry the meat slices until they are medium cooked to avoid overcooking. |
| 4 | Add a little more oil to the pot, add king oyster mushrooms and stir-fry until soft. | The king oyster mushrooms will release water, so you can fry them for a while. |
| 5 | Add green pepper (if any) and fried meat slices, stir-fry evenly. | Fry the green pepper until raw. |
| 6 | Add light soy sauce and salt, stir-fry evenly and serve. | Seasoning can be adjusted according to personal taste. |
3. Tips
1.Processing of King Oyster Mushroom: Pleurotus eryngii can be blanched in boiling water before frying to remove the earthy smell, but it should not be blanched for too long to avoid affecting the taste.
2.Meat selection: In addition to pork, you can also use beef or chicken instead, but you need to pay attention to the heat to avoid overcooking the meat.
3.Seasoning Tips: Friends who like strong flavors can add a little oyster sauce or chili sauce to enhance the flavor.
4.Matching suggestions: Stir-fried pork with king oyster mushrooms can be paired with rice or noodles, or as a side dish with wine.
4. Reference for hot topics across the Internet
According to the hot search data on the entire Internet in the past 10 days, the following are hot topics related to fried pork with king oyster mushrooms:
| Ranking | hot topics | Search volume (10,000) |
|---|---|---|
| 1 | Homemade recipe for stir-fried pork with king oyster mushrooms | 45.6 |
| 2 | How to stir-fry King Oyster Mushroom to make it delicious? | 38.2 |
| 3 | Low-fat and delicious fried pork with king oyster mushrooms | 32.7 |
| 4 | Nutritional value of king oyster mushroom | 28.9 |
| 5 | Quick dish stir-fried pork with king oyster mushrooms | 25.4 |
I hope that through the introduction in this article, you can easily master the method of stir-fried pork with king oyster mushrooms and enjoy this delicious and healthy home-cooked dish!
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