How much does it cost to eat hot pot?

How much does it cost to eat hot pot? ——Hot pot consumption guide in popular cities in 2023

As winter approaches, hot pot has become a hot consumer topic across the country. This article combines the hot discussion data and on-site research in the past 10 days to sort out the latest hot pot consumer price trends for you, covering different cities, pot bottom types and per capita consumption levels.

1. Comparison of per capita consumption of hot pot in key cities across the country

2. Price differences of different pot bottom types

3. Price reference for popular hot pot restaurant set meals

4. Recent hot pot consumption trends

1.The rise of small hot pot for one person: Various brands have launched single-person packages of 38-68 yuan to meet the needs of urban white-collar workers. Meituan data shows that related orders have increased by 35% monthly.

2.Internet celebrity ingredients have obvious price premiums: Recently popular dishes such as Thousand Layer Belly and Fresh Yellow Throat are priced 40-60% higher than ordinary ingredients, and related topics on Douyin have been viewed more than 200 million times.

3.Innovation in the bottom of the pot becomes a selling point: The price of new flavor pot bases such as sauerkraut and white meat pot and tom yum gong pot is 15-25 yuan more than traditional pot bases. There are more than 100,000 related notes in Xiaohongshu.

5. Tips for saving money

1. Choose the weekday lunch market: most merchants offer 60-20% off discounts

2. Follow the brand mini program: new users often enjoy 50-100 yuan coupons

3. Avoid the Internet celebrity period: some stores have late-night snack discounts after 8 p.m.

4. Bring your own drinks: You can save 30-50% on drinks (please pay attention to whether there is a corkage fee)

Summarize:Currently, hot pot consumption is showing an obvious grading trend, with markets ranging from street shops selling for 30 yuan per capita to black pearl restaurants selling for over 500 yuan. It is recommended that consumers prepare strategies in advance according to their budget, so that they can enjoy delicious food and reasonably control expenses.